Spice up January with this easy roasted rice dish that is so delicious it can be eaten on its own or to accompany any other Indian dish.

As with all our recipes it’s plant-based but you can always add any meat to the rice or a yoghurt accompaniment.

And of course, it’s no mess/fuss as it can be completely cooked in an airfryer!

It’s a challenging time of year, so we’ve asked local, private chef, Alicia Watson, to offer some quick guidance. 

With these top tips, you’ll ensure that entertaining this year (whether it be Christmas meal or any other social occasion) will be easier, quicker, better – and a whole lot more delicious.

Make brussels great again with this elegant vegetarian, caramelised sprout recipe, served with toasted pistachios and cranberries.

And of course, it’s no mess, no fuss as it can all be done in the airfryer!

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